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(More customer reviews)I have read this newly-published cookbook from cover to cover today and I LOVE IT! It's not surprising Martha Stewart could put together a collection of recipes representing the Christmas holiday. Some cookbooks only focus on Christmas cookies or only Thanksgiving, but this cookbook highlights sophisticated recipes from drinks (I hadn't seen a Ramos Gin Fizz in a cookbook ever!) to entrees and of course, desserts. Sure, there are only so many things you can do with cranberries, chestnuts, hazelnuts, and pumpkins, but these are not tired, redone recipes just so she could publish yet another cookbook. This book is polished, much like the format of her h'ors d'oeuvres book. Beautiful photographs, great recipes. Anyone who loves cooking during the Christmas holidays, and not just bake cookies, will definitely love this cookbook!
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Since Martha Stewart Living Magazine's debut more than a decade ago, readers have come to look to its holiday issues for the best seasonal entertaining and menu ideas.Each issue of Living has included Martha's favorite recipes, as well as the staff's. For the first time, more than six hundred of these holiday dishes are collected in one volume: The Martha Stewart Living Christmas Cookbook. Throughout the ten chapters of recipes, every element of holiday entertaining—from hors d'oedvres and cocktails through main courses and desserts—is covered. Whether you're searching for an eggnog to sip on Christmas Eve, planning to serve a traditional roast goose for Christmas dinner, or putting together a festive brunch for overnight guests, The Martha Stewart Living Christmas Cookbook offers a comprehensive array of classics and new favorites to choose from. Guiding you are how-to photographs and illustrations, along with sixty-four pages of beautiful color photographs that will inspire even novices to get into the kitchen and start cooking. The book is filled with tips and techniques, and it also includes a special menu section to help you create the perfect meal.This collection of recipes—ranging from simple to extravagant—makes an indispensable cookbook, not just for Christmas Day, but for the entire holiday season.
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