Average Reviews:
(More customer reviews)You are going to find this a handy book. We all enjoy being able to put together great tasting recipes in a jiffy. You will be able to do that with this. My favorite part of this book is that many of our Bisquick favorites are no longer on the back of cards, boxes, but right there ready to go. This book has a wide variety of recipes, definately more than I thought possible for Bisquick. You are going to find this book helpful when your in search of something quick to put together for dinner.
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The 150 best Bisquick recipes, collected for the first timeIntroduced in 1930, Bisquick quickly became a kitchen staple in a convenient shortcut to great biscuits, pancakes, waffles, cobblers, and other baked treats. In fact, it's now found in more than half of American kitchens. For the last 70 years, Betty Crocker has been refining Bisquick recipes as well as creating new recipes that reflect current tastes. Now, the best Bisquick recipes are collected here in one great book. No more shuffling through loose clippings, just turn to that favorite recipe! You'll find:* A full-color photograph of every recipe* Step-by-step illustrated instructions for such classics as waffles, biscuits and strawberry shortcake* Concealed wiro binding that allows the book to open flat for convenient cooking* All-time favorite Bisquick recipes flagged* Individual chapters on low-fat recipes and kid-friendly recipes* High-altitude directions with every recipeFrom Pancakes and Biscuits to Blueberry Muffins and Impossible Pies, this beautiful full-color cookbook is just what the millions of Bisquick fans have been waiting for.
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