Friday, August 26, 2011

Retro Diner: Comfort Food from the American Roadside Review

Retro Diner: Comfort Food from the American Roadside
Average Reviews:

(More customer reviews)
Dive into the specialty dishes that made the old-time diners famous. "Retro Diner: Comfort Food from the American Roadside" won't make it onto the top healthy foods list, but it sure makes some old-time favorites come to life.
With recipes from the 1930's to the 1960's you are sure to find your favorite diner meals here. Alabama Sweet Potatoes, Monte Cristo Sandwich, Butterscotch Pie, you'll find recipes here that you won't find anywhere else. But don't look for any shortcuts here; these are the original recipes, which means the recipes don't start with a plain cake mix but with flour, eggs, and salt.
The book can be confusing at times like where step seven of Dixie Diner's Blueberry Pancakes say to "bake in your waffle iron", which would make it a waffle and not a pancake, or the Chipped Beef recipe that does not include toast or biscuits in the ingredients list but does state to serve it over toast or biscuits, a bit of an annoyance if you are done preparing it and then find out that you have no bread. Things like this are the only reason this did not receive a full five star rating.
Still, even with the small annoyances, the book is a pleasure to read. To add to the enjoyment of the book, it is filled with illustrations, advertising, and photographs from the appropriate years. For those who would like to travel back to a time of simple pleasures the book is a wonderful nostalgic trip and the recipes sure to delight.

Click Here to see more reviews about: Retro Diner: Comfort Food from the American Roadside

Jump back through time to an era when sitting at the counter in your neighborhood diner was sure to bring hearty made-from-scratch food, friendly service, and an atmosphere all it own. Those sleek stainless steel eateries can still be found with lines of faithful and appreciative customers waiting to scoot into a red leather booth and sink their appetites into true American comfort food. The waitress may holler out your order in slang only a diner-phile may understand, but if you're a regular she probably remembers your name. Look! Here's that slice of Mile-High Meringue Pie to top off your meal! The first luscious mouthful will take you away to where Elvis is on the nickel jukebox and friends walk in the door.Featuring a fun, colorful journey through diner history, Retro Diner offers over 115 of the best comfort food recipes from the American roadside, including Blue Moon Diner's Patty Melt, Steeltown Meatloaf, Dixie Diner's Blueberry Pancakes, and Peach Cobbler from Jake's.

Buy Now

Click here for more information about Retro Diner: Comfort Food from the American Roadside

0 comments:

Post a Comment